Thursday, March 29, 2012

Comfort Food

Fresh homemade biscuits with green pepper jelly.

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1 comment:

Barb Phelps said...

Hi Molly, my family really enjoys biscuits, the higher they rise, the better. In the summer we absolutely love them with our fresh strawberries and whipped cream and at other times just with butter and honey or with my homemade jellies and jams. Oh, BTY, I am your Dad's cousin, so that would make us first cousins once removed....how cool is that!

April 2, 2012 at 11:55 AM

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